Home Parks and Resorts Disney Disneyland Paris First Look at Disney Adventure World’s Food & Beverage Offerings
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First Look at Disney Adventure World’s Food & Beverage Offerings

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Disney Adventure World opens at Disneyland Paris on 29th March, and alongside the new rides and lands comes a significant expansion of the resort’s dining options: 15 new food and beverage locations in total.

Disney Adventure World Restaurants

The Regal View Restaurant & Lounge

The headline venue is a sit-down restaurant positioned along the lake where guests can dine while meeting Disney Princesses.

The lunch and dinner menu leans upscale, with dishes like gilthead seabream with kaffir lime and vanilla sauce, and North African-style roast guinea fowl. Breakfast is also served, with both sweet and savoury options alongside a plant-based alternative.

Attached to the restaurant is The Regal View Lounge, which offers a rotating selection of Royal Kirs, Champagne cocktails that change quarterly, alongside a small menu of caramelised puff pastries themed to the Princesses.

Nordic Crowns Tavern

Disney Adventure World, Nordic Crowns Tavern

Sitting inside the new World of Frozen land, Nordic Crowns Tavern leans into the Arendelle theme with salmon steaks, turkey meatballs, and plant-based alternatives, all served alongside Nordic-style sides.

It’s the most substantial of the quick-service options and the one most likely to draw a queue.

Disney Adventure World Quick-Service Options

For lighter bites, La Terrasse Panoramique serves open-faced rye breads with toppings like smoked salmon, onion melt, and Caesar chicken, while Café Luminosity goes the street food route with a selection of hotdogs on curry onion bread.

The Royal Röstis focuses on potato pancakes loaded with toppings ranging from chipotle chicken to pastrami, and The Gourmet Loaves offers brioche sandwiches with fillings including lobster and cod, and smoked salmon. Both are solid grab-and-go options.

Sweet Treats

Disney Adventure World food

Chez Marie is the spot for dessert, serving craquelin choux pastry filled with ice cream in a handful of themed varieties.

For something simpler, World of Frozen’s Nordic Crowns Tavern also serves the Arendelle Swirl, a soft serve with toppings and a tulip wafer, alongside Snowy Beignets, which are doughnut bites with a white chocolate coating.

Where are you most excited to eat?

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